b'ONCE THE DOUGH IS FOLDED OVER THEN ROLL OUTTHE DOUGH TO EVEN THICKNESS.USING A KNIFE, CUT A TURKEY SHAPE INTO THE DOUGH. CUT FOUR STRIPS ON THETAIL OF THE TURKEY TO FORM THE FEATHERS. PLACE ONTO A COOKING SHEET ANDBAKE FOR 15 MINUTES OR UNTIL GOLDEN BROWN. LET THE COFFEE CAKE COOL ANDDECORATE THE NECK OF THE TURKEY WITH CHERRY FILLING. DECORATE THE REST OFTHE TURKEY WITH DECORATING ICING USING AN ICING BAG WITH A MEDIUM ROUNDTIP.MAKES 3 COFFEE CAKES.229'