b'IN A MEDIUM BOWL, ADD 2 EGG WHITES AND BEAT TO A SOFT PEAK. ADD 5 1/4TEASPOONS OF SUGAR AND BLEND IN. FOLD IN THE COOKED MIXTURE FROM THESAUCE PAN AND ALLOW TO COOL.AFTER COOLED, ADD PEANUT BUTTER.POUR FILLING INTO PIE SHELL ON TOP OF THE CHOCOLATE FILLING.ADD SPOONFULSOF COOL WHIP AROUND THE EDGES.MAKES ONE 9 INCH PIE.181'